Tao Sor" has long been an iconic traditional pastry, deeply rooted in Phuket's tea-drinking culture. In an exciting culinary collaboration, Torry's Ice Cream—celebrated for elevating Phuket's local desserts and Garan, a premium Thai tea brand, have joined forces to reinvent this cultural heritage. Together, they introduce two innovative flavors that seamlessly blend the sophistication of tea with premium ingredients Sweet Osmanthus Tea Filling: A refined twist on the classic sweet mung bean paste, beautifully infused with the delicate, floral, and refreshing aroma of Osmanthus tea, offering a gentle and uniquely elegant sweetness. Savory Three Spices, Black Tea & Salted Egg Filling: A bold reinterpretation of the traditional savory filling. This creation combines the aromatic warmth of Thai "Three-King Spices" (coriander root, garlic, and pepper) with the deep, robust notes of black tea, perfectly complemented by the rich, savory creaminess of specially selected salted egg yolk for a well-rounded and flavorful bite.